What Makes Green Tea Different From Other Teas?

Green tea has been consumed almost exclusively in Asia for years. Chinese herbalists have used green tea for centuries to treat everything from headaches and menstrual problems to many other health conditions. Green tea is consumed all day in Japan and China. It has only gained popularity in the West in recent years. 

There are many ways you can enjoy green tea and many things you can learn about it. There are many differences between green teas and other teas. You can buy green tea from https://cha-do.de/shop/gruentee/.

green tea

1. Processing – Although green tea is made from the same plant that black tea is, it is processed differently. However, green tea is not fermented as well as black tea. After plucking the leaves, green tea leaves are left to wither for between 8 and 24 hours to let most of their water evaporate. 

The leaves can then be steamed or pan-fried to stop the process of oxidation. The leaves are then rolled and dried again. This is in contrast to black tea leaves which are cut.

2. Flavor – Green tea is described as having a "grassy" flavor by most people. Green tea is a light green beverage that can turn bitter if it is over-brewed. Green tea can vary in flavor and aroma depending on where it is grown and what variety it is.

There are also many flavors of green tea. To create many different flavors, green teas can be blended with fruits or herbs. People who don't like the taste of plain green tea love green tea mixed with other flavors.